Tuesday, November 10, 2009

Ay Bendito! So, check this out....

Puerto Rico’s Top Chefs Alfredo Ayala and Augusto Schreiner at Restaurant Mio

1110 Vermont Avenue, NW
Washington DC, 20005

November 13th and 14th, 2009

TASTING MENU

Ceviche de Carrucho

Conch ceviche

**

Lechoncito asado con todo y cuerito

Roasted whole Pig

**

Yuca al Mojo

Yuca with Mojo marinade

**

Dorado en salsa de maiz tierno y coulis de sofrito

Mahi-Mahi, fresh corn sauce, sofrito froth

**

Guinea en reduccion de ron acompanada de pure de apio

Guinea hen, rum reduction, root puree

**

Casquitos de Guayaba y dulce de papaya con quesos del pais.

Guava and candied papaya cheeses.

We will have Rums of Puerto Rico making great cocktails.

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